Steak comes in a host of different cuts—filet mignon, ribeye, New York strip, T-bone, flank and more—that vary in price, ...

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Culhane’s Steak House in New Cumberland is the steakhouse equivalent of that unassuming person at a party who turns out to ...

A steakhouse owner shared the best dishes to get at a steakhouse, such as seafood towers, plus things you should never order, ...

Charolais beef has gained esteem among discerning meat lovers for its tender texture, robust flavor, and leanness. However, ...

The change from vegetable oil to beef fat comes after Robert F. Kennedy Jr. called on McDonald's to return to the method it used for decades. Starting in February, Steak n Shake will fry its ...

One fast-food chain, though, just announced that it’s going to start frying its fries in beef tallow again. Here’s the deets on this delectable news. Steak ‘n Shake has announced that it’s going to ...

He said, “Our fries will now be cooked in an authentic way, 100% beef tallow, in order to achieve the highest quality and best taste". Until now, Steak 'n Shake fries have been fried in soybean oil.

(NEXSTAR) – Steak n Shake, an Indianapolis-based fast-food chain with locations across the Midwest, the South and beyond, has announced plans to switch to using “100% all-natural beef tallow” when ...

(NEXSTAR) – Steak n Shake, an Indianapolis-based fast-food chain with locations across the Midwest, the South and beyond, has announced plans to switch to using “100% all-natural beef tallow ...