Cut watermelon into 15 (3- x 1 1/2- x 3/4-inch) planks; reserve 2 cups scraps for Tomato Water Gazpacho. Set planks aside. Combine 1 cup tomato sofrito and goat cheese in a food processor.

Pinkbox Doughnuts is gearing up for Independence Day with a festive lineup of doughnuts that are sure to delight. The ...

Dive into our latest video where we explore 16 smart ideas and watermelon tricks that are perfect for fun and creativity! From refreshing recipes to clever carvings, discover unique ways to enjoy this ...