As an avid home baker, I have a cabinet full of bakeware for all sorts of occasions: a springform pan for cheesecakes, a loaf ...

4. Add the diced bread to the egg mixture with the chocolate, cherries or cranberries, and 1/2 cup of the almonds. Fold them ...

Bake the French toast. Bake until the custard is set and the outside is crispy. Dust with powdered sugar and serve with maple ...

Few nutrients are more maligned than carbohydrates. The theory goes that pasta, bread and rice must be avoided in order to ...

Banana Bread has always intimidated me, it’s one of those foods that seems harder to make than it really is. My kids ove ...

A recipe makeover from 34 years ago leads to healthier, delicious strawberry bread using an egg substitute like Just Egg or aquafaba.

Wait to see if the bread continues to rise in the oven. Wait to see if the crust turns brown. Wait to see if the middle isn't still raw dough. After 30 minutes, I take off the lid of the pan ...

Not like any cornbread you’ve had before, this one bakes up like a pound cake in a 9 x 5-inch loaf pan and the results are super-moist – much moister (and butterier!) than traditional cornbread. It's ...

A brioche bread infused ... Miyo won with her green loaf in 2023. Last year, 4 Eyes Bakery, based in Staveley near Chesterfield, won with its garlic and rosemary deep pan focaccia creation.

Spoon half of the batter into the greased loaf pan. Add the cocoa powder to the remaining ... and bake for 40 to 50 minutes, or until golden brown and a toothpick inserted in the center of the bread ...