Lentil soup is also incredibly versatile ... When sautéing your onions and garlic, take the time to let them become golden brown. This caramelization process develops a deeper, richer flavor ...

This earthy black lentil soup recipe is a delicious take on dal ... of course — lentils also come in orange, yellow, tan-brown, and grey-green. But they also keep their shape better when ...

For example, brown lentils will take longer to cook than red lentils. Creamy, rich and flavorful, curried Indian lentil soup is perfect on chilly days. This hearty soup is packed with spices and ...

Brown butter takes the croutons on top to the next level. This soup from iconic chef Ina Garten gets its robust flavor from French lentils, along with vegetables and aromatics like carrots ...

This lentil soup is one of the first recipes I was ever ... Add the sliced garlic and fry until golden-brown. Pour the garlic and butter into the lentils and mix through. Now add the chopped ...

as the lentils are cooked in the brown-butter-slicked pot that the tadka is made in first. And although the dish is filling on its own, part of the joy of dal and other simple (but sensational ...

We love making chicken and chorizo soup with lentils after we have roast chicken on Sundays. If you have time you can use the carcass to make your own stock (but you can just buy chicken stock if ...

Brown butter takes the croutons on top to the next level. This soup from iconic chef Ina Garten gets its robust flavor from French lentils, along with vegetables and aromatics like carrots, leeks, ...