SOUP INGREDIENTS 1 tablespoon olive oil 1 onion chopped 1 1/2 cups dry red lentils 1/2 cup short grain white rice brown rice ...

Broth: Fragrant broth ties the entire soup together. You can use chicken, or switch it out for vegetable if you want to make ...

This earthy black lentil soup recipe is a delicious take on dal ... of course — lentils also come in orange, yellow, tan-brown, and grey-green. But they also keep their shape better when ...

Brown butter takes the croutons on top to the next level. This soup from iconic chef Ina Garten gets its robust flavor from French lentils, along with vegetables and aromatics like carrots ...

This lentil soup is one of the first recipes I was ever ... Add the sliced garlic and fry until golden-brown. Pour the garlic and butter into the lentils and mix through. Now add the chopped ...

as the lentils are cooked in the brown-butter-slicked pot that the tadka is made in first. And although the dish is filling on its own, part of the joy of dal and other simple (but sensational ...

Brown butter takes the croutons on top to the next level. This soup from iconic chef Ina Garten gets its robust flavor from French lentils, along with vegetables and aromatics like carrots, leeks, ...