Follow your nose to Oklahoma onion-burger joints where the sizzling aroma of beef and onions creates a crave-worthy scent you ...

Craving In-N-Out but don’t have one nearby? These standout burger joints might just beat it—serving juicy patties, secret ...

Dolly’s Burgers and Shakes, owned by Michigan-based Big Boy Restaurant Group, opened its fourth Cincinnati-area location ...

For a city with a notoriously expensive dining scene, there are a number of lower-cost, high-value delights — if you know ...

Shah’s Halal Food, the world’s fastest-growing quick-serve halal brand, announces the grand opening celebration of its milestone 100th U.S location in Edison, New Jersey. The company will host a ...

From local institutions to chain spots feeling the pinch of changing consumer tastes, the first six months of 2025 marked ...

The 737 square-foot drive-thru building, complete with Hot 'n Now's signature red metal roof, is currently being assembled in ...

Chef Marc Zimmerman is set to open Superprime Steakhouse on July 18 in San Francisco, offering a diverse menu with premium ...

After a two-week closure, the acclaimed Santa Monica restaurant Pasjoli has reopened with a refreshed perspective and ...

The California-based fast-food chain wants to build a 3,886-square-foot restaurant with drive-thru service on a 2.35-acre ...

New restaurant Boho Burgers and Brats offers classic biergarten cooking, while Jikoni, a month-long pop-up from cookbook author Kiano Moju, serves AfriCali bites. Both restaurants opened on June 4.

In her first review as our new critic, Ligaya Mishan checks out the View, the revolving Times Square dining room with a ...