When it comes to making ham part of your holiday spread, you really can't go wrong. BUT these perfectly paired side dish ...

Granulated sugar: Not to worry about the amount, as it balances off the lemon tartiness and the bland flavor of the ricotta.

Here's everything you need to know in order to spend three perfect days in Marrakesh, Morocco, with on tips where to stay, ...

Chewy and bursting with zesty lemon flavor, these moist blondies effortlessly come together in a food processor. Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash ...

And if the recipe calls for both zest and juice, be sure to zest the lemon before you cut it up. It’s not easy to grate the zest off a little wedge of lemon. Trust me. When adding lemon juice to ...

Wait until you sink your teeth into this simply scrumptious lemon and coconut slice. The texture is gorgeous, with a light and fluffy base with a moist consistency, and there's a perfect pop of ...

The cheeseburger had a smattering of diced onions across the bottom of the patty and inside the bottom bun. The cheese made the burger patty and top bun stick together, sandwiching the other ...

Fill a highball / Collins style glass with ice. Add in the tangerine juice, lemon juice, rosemary simple syrup, and lemon-lime soda. If you prefer your drink to be a little less sweet, you can ...

Bright, tangy capers and lemon complement the buttery notes of freshly grilled or broiled tuna. This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ...