This chicken salad offers a sweet, savory, crunchy, and creamy twist on the classic. Best of all, it comes together in minutes.

You can use leftover chicken or rotisserie chicken, or make your own. One of my go-to recipes to have chicken on hand is to add 2 lbs chicken thighs to a bowl. Drizzle with 1 tbsp oil, a couple ...

Add 2 lbs chicken thighs to a bowl. Drizzle with 1 tbsp oil, a couple generous pinches salt, 1 tbsp smoked paprika, 1/2 tbsp garlic powder, 1/2 tbsp onion powder, 1/2 tbsp thyme, 1/4 tsp cayenne, 1/4 ...

Grill the chicken over high heat, turning once, until lightly charred and cooked through, about 8 minutes. Cut the chicken into bite-size pieces and add to the bocconcini . Toss and serve.