Making chow mein at home may seem daunting, so we asked a Taiwanese chef for some secrets that will help you cook up ...

If you love noodles, this easy Chicken Chow Mein is a must-try ... cook them in the oil until they’re golden brown. Take the chicken out and set it aside. Add another tablespoon of oil to ...

Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the sauce; made from brown sugar, rice vinegar ...

Ladle chow mein on top and serve immediately. Don’t forget the silverware and lots of napkins. Recipe from The Encyclopedia of Sandwiches by Susan Russo/Quirk, 2011.