Hosting a Halloween party? You'll have to get some real food into your guests' bellies before diving into all that candy! Colcannon is a traditional Irish potato dish eaten on Halloween.

A glance at recipes for classic, traditional Irish food reveals a preference for few ingredients. Salt and pepper are the ...

Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick’s Day celebrations. New kitchen gadgets allow home cooks to ...

If you're looking for a hearty and delicious dish to warm you up on a cold evening, you can't go wrong with a traditional Irish potato and turnip gratin. This classic dish has been a staple of ...

Sauté in a little olive or sunflower oil until the fat runs and the bacon is crisp and golden. Add potatoes, onions and crushed garlic. Sweat for 10 minutes and then add diced tomatoes and any juice ...

Oh, shepherd’s pie. It conjures thoughts of cozy dinners and comfort food. It’s warm. It’s hearty. And at Muldoon’s Irish Pub in Newport Beach, it’s been a mainstay on the menu since opening day back ...

From Canadian poutine to Korean Gamja jeon, potatoes are fried, boiled, mashed, and more in different countries around the ...

The Spice Bag Meal Deal from Xian Street Food in Dublin has won the hearts and stomachs of locals and takes the top spot of ...