If there's one type of steak you want to avoid overcooking, it's this type. Otherwise, you'll end up with a sad, dry mess ...

Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few minutes. Rotate the steaks a quarter turn (90 degrees). You are looking to ...

A growing contingent of home cooks is touting the unorthodox method as the best way to get perfectly tender steak. I tried it ...

AL PASTOR GLAZED BEEF FLAT IRON STEAK • 1 beef Flat Iron Steak (about 1 pound) Marinade and Sauce: • 1/4 cup barbecue sauce • ...

Also, oil the grill. In general (and it depends on the cut of beef and the heat of the grill), a 1½-inch-thick steak will cook to medium rare in 12 to 16 minutes. A 1-inch steak will cook to ...