Sweet and creamy, this apple cider float is packed full of fall flavor. Make a single drink or a few, the whole family can ...

Consuming more ultraprocessed foods could mean a greater risk for type 2 diabetes, according to new research. Experts share ...

When making pound cake, you usually need just butter, sugar, eggs, and flour. But Martha Stewart suggests adding a couple ...

Mix all pear slices, sugar, flour, lemon juice, lemon zest and nutmeg in a large bowl to coat.

Two ingredients are inherently New Hampshire, and the state’s signature meal draws upon them more than once: maple syrup and ...

"These brown scones were a staple in our house growing up and I still love to see them piled high on the wire rack, freshly ...

In a study, 72 percent of those who followed intermittent fasting reduced their liver fat by at least 30 percent, compared ...

Mickey, a homegrown food-packaging company, is famous for facing down Disney in Paraguay’s Supreme Court. As the family ...

Part of the $350 million, multiyear resort renovation was the total redesign, from the space to the menu, of its signature, ...

MacAlpine’s Diner & Soda Fountain in Phoenix, Arizona, is one of those rare gems that beckons with its nostalgic allure and ...

From Jell-O salads to Salisbury steak, these 15 foods have lost their once-dominant status in American cuisine.

Ask a New York bagel shop owner, and they'll likely tell you they keep club soda on hand. Why? It can transform cream ...