A compound butter packed with herbs is a great way to level up your cooking and now it's even easier to pull off thanks to ...

Cut the remaining butter into cubes and set aside. Once the butter is hot and melted in the pan, add the onion and juniper berries and cook for 3–4 minutes, or until soft. Add the rosemary and ...

Whisk together starch with 1½ tablespoons water until no lumps remain. Add butter cubes to the starch mixture. Add eggs and salt. Whisk, breaking up any cubes of butter that have stuck together ...

Double the recipe if you’re having a big party. For the puff pastry, tip the flour and salt into a large bowl, add the cubes of butter and rub the butter into the flour using your fingertips ...