The co-founder of acclaimed Barcelona dive bar Two Schmucks is opening a new bar in New York. Schmuck (97 First Avenue at ...

The Hubcap Burger is a monstrosity of meat that lives up to its automotive namesake. It’s a full pound of beef, lovingly hand-patted and grilled to perfection, nestled between two buns that struggle ...

Here’s a guide to some of notable restaurants, bars, and bakeries doing specials and events for Lunar New Year 2025 in the ...

Preen Inc. Mona Holmes Mona Holmes is an editor at Eater Southern California/Southwest ... and a Trini macaroni pie topped with cheese foam, brown butter breadcrumbs, and chives.

(Marcus National Harbor served fried chicken, mac and cheese, and local seafood over its year-long lifespan ... and have wanted to open in D.C. proper for some time,” he tells Eater via email. (He’s ...

Do you love cheese? Heading to London for a few days? You’re in luck because London is one of the great cheese emporiums in the world. Here’s a detailed description of the top locations in ...

The following afternoon, so did his boss. “What an unbelievable job,” Lions coach Dan Campbell crowed Tuesday. But Campbell didn’t stop there. He went on to make an unsolicited, impromptu ...

Don’t miss Head to nearby Kemah to enjoy an immersive Indigenous dining experience at Ishtia, one of Eater’s 2024 Best ... corn tortilla with local cotija cheese and burnt habanera salsa.

Best-selling author and creator of the Robert Langdon book series Dan Brown is returning for another chapter with a new novel: The Secret of Secrets. It's available to preorder now at Amazon.