But, iron can be found in many vegetables, but the heme iron in red meat is also easily absorbed by the body. Red meat also supplies vitamin B12, which helps make DNA and keeps nerve and red blood ...

Meat and carcass traits of the red-winged tinamou (Rhynchotus rufescens)Queiroz FA de I; Carvalho MM de II; Sugui JK I; Nunes J I; Felipe L I; Santos EC dos I; Tonhati H I; Boiago MM III; Hata ME I; ...