Jasmin Smith started Süss Pastries in her apartment kitchen seven years ago. Over time she built a loyal following for her fruit pockets and Sonoran-inspired treats at the Uptown Farmers Market.

Among the coveted dim sum items at Paradise Dynasty in Costa Mesa and Glendale are golden, flaky radish pastries. Tomas Saldaña never ate the pastries, filled with flavorful daikon radish ...

Even if it was vegan? Madison Squares — made without dairy butter, eggs and usual staple ingredients for yummy baked goods — are the latest pastry to take NYC by storm, drawing lines even ...

In other outbreak news, the FDA has closed its investigation into a Salmonella outbreak traced to Sweet Cream brand mini pastries. The FDA confirmed 18 patients with one having required ...

With a huge variety of scrumptious pastries like steak bakes, sausage rolls, and vegetable bakes, they've got something for everyone, with each baked good boasting its own flavour. But ...

2. Thaw pastry. Cut the puff pastry into thirds along the creases. Cut each panel into four pieces. One sheet of puff pastry will yield 12 rectangles. Cut each rectangle in half. You’ll have 24 ...

Stacy Flores, executive pastry chef at Jersey City's Battello, will compete against 12 other chefs on Food Network's 'Spring Baking Challenge.' Stacy Flores, executive pastry chef at Battello in ...

The Polish deep-fried pastry has the consistency similar to a plush doughnut crossed with brioche, often filled with fruit preserve or custard. Made with flour, eggs, milk, butter, sugar and ...

Housed in Prefecture 48, a three-level, six-venue hub in the Sydney CBD created by Japanese-inspired hospitality group Azabu, Dear Florence, a patisserie helmed by Irish chef Aoife Noonan ...

But they’re just a slice of the sweet and savory pies available to pastry lovers from Florida to the Philippines.Under the broad definition of a pie as a filled, baked pastry shell, history has ...