The Tywi Valley town of Llandovery - gateway to the Bannau Brycheiniog (Brecon Beacons) and the Cambrian Mountains - is one ...

Get on the taste trail with Mediacorp GOLD 905’s Denise Tan in this new Makan Kakis series featuring walking routes across ...

The buffet will also feature a range of Indian vegetarian dishes including sambar (dhal curry), Venthaya (Fenugreek Mixed Vegetable) Curry, Long Beans Peratal, Pumpkin Masala, Crispy Peria Khee ...

Prince Durairaj and Glen Leeson are good at this by now. Excellent, in fact. The pair have put together a small chain of top ...

“Yellow split peas are a staple in both North East cooking (pease pudding, ham shank broth) and south Asian cuisines too (dhal), and so bringing them together to form the Sunderland Fish Curry ...

Mix in the lentils and 2 cups broth and bring the dal to a very gentle simmer. Lower heat as needed to maintain that gentle simmer. Simmer lentils, stirring occasionally, 20 minutes, or until they are ...

Why don’t you try … Adding a nutty muesli and berries or other fruit to breakfast. Opt for wholegrain bread at lunch. Share ...

Opt for wholegrain bread at lunch. Share the curry meal and add a dhal and vegetable dish such as gobi masala (cauliflower), and swap the naan for a wholemeal roti.

Another of Aneica Changa’s creations – dhal, coconut choka, boulanger choka and shrimp curry Changa’s kitchen is often bustling with activity. “There’s never a dull moment,” she admits.

shreds of onions and spices and cashew curry and dahl are also decent back-up players. Ra restaurant and bar at Sunshine Beach. Picture: Lachie Millard Desserts are Sri Lankan date cake ...