Expect to see blueberry-infused sweets and savoury dishes this Diwali at prominent outlets across Gujarat. The blue ...

While the traditional Mysore Pak is a combination of three ingredients - sugar, besan (gram) flour and ghee, the thirupagam adds two other ingredients to this mix. Milk and ground cashew nut powder ...

For Easter, the Diwali restaurant, located in Rueil-Malmaison near La Défense, invites you to an exceptional lunch on Sunday ...

Diwali doesn't just offer authentic Indian cuisine, it innovates by blending the flavors of India and the West Indies. This ...

Kylie Kwong's dining guide to the best restaurants in Western Sydney, from the best laksa spot to Ethiopian gems and ...

Sweets and desserts are an essential component of Indian cuisine. Sweets have a special place in the hearts of Indians, from ...

Founder & Director, Fat Tiger Every industry continues to grow and develop over time, including hospitality. India is no ...

A cosy setting and flavours from his homeland lure diners into a false sense of security before Hrishi Desai presents dishes ...

A large gathering for Eid-Ul-Fitr saw people offering prayers for peace and unity in Jaipur. Hindu residents welcomed Muslim attendees with rose petal ...

A wave of regionally focused openings are causing diners to reconsider their notions of what Indian food should look and ...

Vishu is not just a new year, it is a celebration of light, prosperity, family, and cultural identity. It reminds people of ...