These cheesy garlic mushrooms are rich, savory, and absolutely irresistible — they literally melt in your mouth! Ready in ...

Use the same skillet (don’t waste that bacon flavor!) to sauté the onions and mushrooms until the mushrooms are soft and the ...

Add the gnocchi to the mushrooms and simmer, stirring, for 1 minute. Stir in 1/4 cup of the Parmesan and sprinkle the remaining 2 tablespoons of Parmesan on top.