OLE extract—known as p-menthane-3,8-diol (PMD)—derives from the leaves of lemon eucalyptus trees and is chemically synthesized. Usually, OLE comes as a spray but is also found in lotions.

The great thing about the farmhouse decor style is its flexibility. You don't have to live in the countryside or own a single ...

For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at Cooking Light magazine, where she most recently served as Executive Editor. She is the recipient of two James Beard ...

Add all-purpose flour and cook, stirring constantly, 30 seconds. Stir in 6 cups water, stock base, and thyme sprigs. Return chicken to Dutch oven; bring to a boil over medium-high. Reduce heat to ...

Hibiscus in a wedding bouquet? Absolutely. These bold blooms aren’t just for beach vacations or backyard patios—they’re the ...

You don’t have to spend a fortune to give your home or garden a seasonal revamp. From freshening up your bedding to making ...

antimicrobial activity; antibiofilm activity; essential oils; dried leaves; antibiotic-resistant strains; Eucalyptus staigeriana Leaves of E. staigeriana were collected in Caxias do Sul (29º10’05”S; ...

Pots are most often the domain of flowers, but they also make a good option for space-challenged and gardenless gardeners who want to grow a few edibles. Most herbs are particularly easy to grow ...

The amount of herbs is also flexible. I usually just use whatever is already in my kitchen, which amounts to a few sprigs of a few different herbs. Use your judgment and/or what you have.

bayes factor; credible region; gibbs sampling; quality traits; threshold models The present study aimed to genetically evaluate full-sib families in one of the southernmost progeny trials of the ...

Slices of tomatoes, onions, sprigs of parsley, and sumac come on the side to dress the lahmacun before rolling them up for eating. “This is a one and only Turkish experience in southern California,” ...

Although we’re more accustomed to seeing them in vases than on our plates, roses are often used in Middle Eastern cooking, from fragrant rose water in desserts to dried rose petals in spice blends.