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A Kitsap Peninsula program that harnesses excess produce from farms and grocers to make soups, sauces and salsas for food ...
10don MSN
The average American throws away $728 worth of food per year, which adds up to nearly $3,000 for a family of four.
Framingham's Daniel's Table kicked off its second Full Belly Bag program to fight food insecurity during extended school breaks.
2d
Homes and Gardens on MSNToo many tomatoes than you know what to do with? Here's the lowdown on how to freeze them and enjoy this seasonal gem for longerI honestly don't know what I would do without tomatoes, as I use them in so many of my favorite dishes. However, I do ...
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The Kitchn on MSNGiada De Laurentiis Just Shared the Easiest 3-Ingredient Pasta Sauce (It Was the First Dish She Learned How to Make!)Giada De Laurentiis' first solo cooking adventure was cherry-picked. Cobarino cherry tomatoes, a tiny and sweet varietal, are ...
17d
The Takeout on MSNWhy Chef Antonia Lofaso Says She Will Never Use Pre-Minced GarlicFor chefs like Antonia Lofaso, some time-saving hacks are acceptable, and others are strictly no-go. Find out why she says that pre-minced garlic is off-limits.
21d
Tasting Table on MSN13 Kitchen Design Tips We Learned From Celebrity ChefsWe may receive a commission on purchases made from links. There's a lot to learn from celebrity chefs beyond just their best cooking tips. Sure, your favorite Food Network star has plenty of ...
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Better Homes & Gardens on MSNGiada De Laurentiis' House Rules—Come with a Smile and Always Have Something to Nibble onThe renowned Italian-American chef shares her recipe for an inviting home, including heartwarming traditions, nostalgic treats, and groovy tunes.
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