In the longer term, as VR and brain-computer interfaces evolve, we may reach a point where we can simulate an entire meal ...

Chef Selassie Atadika is the founder of Midunu—an experiential restaurant in Accra that highlights the region’s culinary ...

Dietary Guidelines Advisory Committee has called for a plant-forward overhaul of the US dietary framework. Here’s what it ...

With generations of expertise, BAADER creates sustainable solutions that add long-term value, developing products that serve people today, tomorrow and beyond. Their strong dedication to innovation ...

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DOGE cuts to USAID mean an uncertain future for Food for Peace and Feed the Future, two federal programs with strong ties to ...

A record of nearly 1,200 submissions were received this year from scientists, engineers, entrepreneurs and multidisciplinary ...

SARAH MCGREW HAS A CLOSER LOOK. THAT’S NOT JUST ANY MEATBALL. THAT’S A LAB CULTIVATED MEATBALL. THE SAMPLES FROM SAN FRANCISCO BASED MISSION BARNS WERE PART OF THE LAUNCH OF A NEW EXHIBIT AT ...