Finding gluten-free fries can be a challenge due to cross-contamination from other fried foods, but these fast food chains ...

Fast-food chains are refreshing their locations and adding new tech, hoping to keep diners ordering at a time when many are cutting back on meals away from home.

The new restaurant concept is now open on Factory Lane, and the idea is quite simple: customers choose from a number of different bases — including, but not limited to, baked potatoes and French fries ...

TGI Fridays is aiming for a comeback after a challenging year that saw dozens of closures and a bankruptcy filing. Former CEO, Ray Blanchette, is back at the helm, spearheading efforts to restore ...