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Smithsonian Magazine on MSNThe TikTok-Famous Dubai Chocolate Traces Its Origins to the 13th-Century Middle EastKnafeh, an Arabic cheesecake with a crispy top of vermicelli-like fried dough known as kataifi, glossy with a syrup called ...
Whether you're craving a cardamom bun, a real-deal lamington, or a cheese-filled sweet kunefe, these cities' bakeries will ...
Here are the best things to do this week, according to our editors: get currywurst from The Vanguard, watch Bobby play in the ...
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It took six months for Tomas Saldaña to master the craft of making radish pastries for Paradise Dynasty. He had never eaten them in his native Mexico. Now he's obsessed.
Bake your way through our collection of Greek and Greek-inspired desserts, from chocolate-hazelnut baklava and a decadent ...
These easy Easter appetizer recipe ideas are guaranteed to keep the kids (and adults!) happy—even in a post-Easter egg hunt ...
Want to get a real taste of Wisconsin while in Green Bay? Here are some of the signature foods and drinks that make the state ...
Intentional Wok, Outfield Grill, Freddy's Frozen Custard, Mayo Ketchup and Crumbl Cookies will be ready to serve St. Louis ...
JOHNSTON, R.I. (WJAR) — NBC 10's Molly Levine and AJ Mastrangelo headed to Johnston to learn how to make zeppole with Don DePetrillo of the Original Italian Bakery. Zeppole, a popular treat ...
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The Kitchn on MSNThis Jewish Deli Classic Is My Favorite "For the Table" Food to ShareI grew up going to Jewish delis with my family - not all the time, but as an occasional treat. During my time growing up in ...
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