Make this rich and savory Chicken Yaki Udon with garlic and butter—a quick Japanese stir-fry packed with flavor! Thick udon ...

Stir in sea salt. Set bone broth aside. Cook soba noodles in a medium pot of boiling water according to package instructions. Remove noodles from water, and divide among two ramen bowls or ...

There isn’t a designated bar beyond the sushi bar, but Koru carries small-batch sake, like the fruity Green Ridge, along with ...

Marugame Udon opened its new location on University Avenue in downtown Palo Alto on April 14, introducing traditional ...

04:00, Sun, Jun 1, 2025 This yaki udon recipe is an easy and speedy stir-fry packed with crunchy vegetables, thick, chewy noodles, and a deliciously umami sauce. It’s a satisfying midweek dinner ...

serving up soupy bowls of customisable seafood noodles and freshly fried side dishes daily. Craving crispy prawn fritters, I made my way down to City Plaza this morning – partly to avoid the midday ...

This super easy udon is her go-to when she is low on energy ... Add the soup base and water to a small pot. Bring to a boil. 2. Add noodles to the pot. 3. Slice or cube tofu. Next, stir the soup ...

Thick udon noodles are stir-fried with juicy chicken, garlic, and butter for a rich, umami-packed dish that’s ready in minutes. Perfect for weeknight dinners or a satisfying lunch. Follow our ...

This is Himokawa udon ... and a tempura-fried strip of bacon that I found exhaustingly greasy.) According to the package instructions via Google Translate, the noodles should be dropped in ...