These restaurant chains serve up golden, crispy fried fish so good it'll have you skipping the chicken and craving seafood ...

Take the family's taste buds on a special trip and enjoy Moroccan-spiced lamb with couscous (see recipe). On the side, try baked onions: Peel 4 medium Vidalia or other sweet onions, leaving root end ...

Explore Long Island's top seafood markets with dine-in options, offering fresh catches and delightful dining experiences for ...

Seafood, like salmon, clams, and oysters, is rich in nutrients like protein, healthy fats, vitamins, and minerals. Nutrients ...

AJ Allmendinger returns to his home state and home track of Sonoma Raceway for the first time since being inducted into the ...

The mild flavor of cod makes it a good choice for people who want to add more seafood to their diet but don't like strong-tasting fish.

Speaking of those views – the outdoor dining area at Malibu Seafood might just offer the best restaurant vista in all of Southern California. Three terraced levels of picnic tables cascade down the ...

Light, bright, and good for your heart, this Seared Cod with Lemon-Garlic Swiss Chard and Farro Pilaf is the perfect weeknight dinner to keep things healthy and ...

Undercurrent News’ PRA team publishes proprietary pricing and commentary on farmed and wild salmon, crab, shrimp, scallops, farmed and wild groundfish/whitefish, live and frozen lobster, and octopus ...

Oven-baked cod is a go-to dinner for many as it is simple to make. But if you are looking to take it to the next level, there's one ingredient to add.