You bake the cake for about 50 minutes and then (this is key!) let the cake cool for about 20 minutes. A flat kitchen knife around the outside of the cake and you flip it out onto a serving plate ...

1 box vanilla cake mix (Betty Crocker Super Moist recommended); ½ cup vegetable oil; 3 large eggs; 3 tbsp sour cream; 1 cup water ...

If you're not already familiar with the Pumpecapple Piecake, allow me to introduce you. It's a 24-pound dessert that has three layers of cake that are each stuffed with pie.In other words, it's ...