Easter is just around the corner, and Hôtel de Crillon pastry chef Matthieu Carlin brings you the Butterfly Pâtisserie Easter ...

From Hotel Chocolat to M&S, mini eggs to dark and milk chocolate options, these are the very vest vegan Easter eggs and ...

Stuffed eggs are a classic appetiser that has graced our tables for years. However, traditional versions with mayonnaise or ...

La Felicità is organizing a big egg hunt for Easter 2025. See you and your family on April 20 and 21! Reservations are ...

The Department of Corrections has introduced a cost-cutting meal plan for inmates, featuring pap, eggs, and soya.

Celebrate the season with this baked feta and egg salad—warm, melty feta, soft eggs, and pure comfort in every bite. No mayo, just creamy, briny perfection. There’s something magical about Easter ...

Its improbable tastiness brings to mind the famous celery at Bar Goto, another something-out-of-nothing, bar-food miracle.

Chocolove, the Boulder, Colo.-based leader in chocolate quality, flavor innovation and sustainability for nearly 30 years, is announcing the return of its festive, bite-sized, filled chocolate eggs – ...

Einstein Bros. Bagels has introduced a bold new twist on a Southern classic with the launch of the Country Bagels & Gravy Egg ...

Getting farm animals sounds like a dream—fresh eggs, homemade cheese, and an Instagram-worthy countryside life. But not every ...

Meanwhile, a few chefs are eschewing eggs altogether. Steps from the Empire State Building, gourmet Italian eatery Ai Fiori serves Tuna Tartare Niçoise for $34 — but it comes from quail instead ...