Two chef from the same small, northern Michigan culinary hot spot move on as finalists for a prestigious James Beard Award.

A victory by the Traverse City finalists would give Michigan a winner for the second year in a row. Hajime Sato, the owner ...

After 10 Michigan chefs and restaurants were longlisted as semifinalists for the prestigious food award in January, only one ...

The James Beard Foundation announced Wednesday the finalists vying for its coveted awards, and among them are five Chicago ...

March saw at least 10 restaurants close in Houston, including Auden, Star Sailor, Mi Cocinia, Chinese American Retaurant and ...

Forecasters warned Tuesday that widespread flooding risks will continue through at least the middle of the week.

These U.S. restaurants don't just rely on their lakefront locations to draw in diners, offering highly-rated food in addition ...

Jennifer Blakeslee and Eric Patterson are up for the James Beard Award in the regional category of: Best Chef: Great Lakes. They own The Cooks’ House, a fine dining restaurant in Traverse City.

Preheat the oven to 375 degrees. Place the 1/2 cup shaved Brussels sprouts on a baking sheet. Sprinkle with a few pinches of salt and pepper. Drizzle with a few drop of olive oil; toss to coat. Roast ...

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Aloha Poke, a new Hawaiian-inspired restaurant, opened on March 1 in Spring Lake. The restaurant is owned ... and we’re here to serve the community with great food." ...