Gujarati Dhokla is a beloved dish from the western part of India. Known for its soft, fluffy texture and tangy taste, Dhokla ...

Gujarati food isn’t just delicious—it’s full of variety, health benefits, and flavor that wakes up your taste buds. If you’re ...

Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.

Staying true to its legacy of traditional Rajasthani and Gujarati thali dining ... and the inventive Mango Pizza Dhokla. Main course specials include Mango Dal and Mango Pulao, which subtly balance ...

This World Heritage Day, let's celebrate India’s rich intangible cultural heritage which includes living traditions like ...

The eastern suburb of Ghatkopar saw yet another altercation among Gujarati and Marathi-speaking groups after an argument broke out over eating non-vegetarian food. The dispute forced the police to ...

Helmed by executive chef Shantanu Mehrotra, Indian Accent presents a menu where every dish tastes like a ‘bomb’ ...

Gujarat, a western Indian state, is a treasure trove of rich culinary heritage. The breakfast dishes from the state are not just tasty, but also diverse, with a unique blend of spices and textures ...

On a low carb diet, you may need to limit certain foods high in carbs and sugar. You make up for the reduction by increasing proteins and healthy fats. Your total daily carb target determines ...

Elsewhere, British baker Eloise Head, who built a large audience during the first Covid lockdown by posting videos of desserts on her viral food blog, FitWaffle Kitchen, showed fans how she makes ...

The "Prashant Dabeli" is a viral food trend blending French croissant with Gujarati street food dabeli, sparked by a meme culture mishap when "croissant" was mispronounced. This quirky snack features ...

When a young, aspiring hospitality management student from a bankers’ family came to Chandigarh, little did he know that 25 ...