Online sources of health and medical information often assert that pasteurization of honey is done for food safety reasons, stating that pasteurized honey is the safer choice, especially for high-risk ...

Learn how rooftop beehives at Tanger Outlets Deer Park contribute to sustainability and support local ecosystems.

Industry experts say commercial honeybee makers nationwide have lost up to 60% of their honeybee colonies. They say the honeybee drop is the worst drop in recent decades.

Scientists have unveiled a new food source designed to sustain honey bee colonies indefinitely without natural pollen.

By Geneva Zoltek Click here for updates on this story LAS VEGAS, Nevada (KTNV) — Spring has arrived in the Las Vegas Valley, ...

S ammy Ramsey was having a hard time getting information. It was 2019, and he was in Thailand, researching parasites that ...

Beekeepers across the country have reported high rates of honeybee loss this year, but it's unclear right now if there's a ...

San Francisco, CA, April 10, 2025 (GLOBE NEWSWIRE) -- Swarmed, the community platform for reporting and rescuing honey bee ...

According to a nationwide survey of beekeepers, honey bee colony losses have reached catastrophic levels across the U.S. Survey data point out commercial operations reporting an average loss of 62% ...

This year, commercial beekeepers in the U.S. lost about 60% of their bees – more than double average losses. What do those losses mean for beekeepers, and what do we know about the cause?

The loss, which has been called “alarming” and “widespread,” is far higher than the usual honey bee colony death rate over winter. “We don’t really know yet what’s causing it ...