Changes are already coming to the 1881 by Lake Elmo Inn, the restaurant that opened in Union Depot last summer. The team ...

The closure was due in part to the pandemic, but now, after an almost five-year hiatus, the restaurant is back, although in a different form.

Serena Maria Daniels is an editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin ...

Chef Ethan Lim has created an homage to his Cambodian heritage in a little storefront on West Armitage. Host David Manilow ...

From the owners of pizza restaurant Betelgeuse Betelgeuse comes a new Latin-inspired concept at the Heights House Hotel.

Parlor Public House is one of Indy's most aesthetic coffee and cocktail spots yet. Driving the brews: The Lockerbie and Cole ...

The Grand Marais Scramble pays homage to Minnesota’s North Shore with cream cheese, smoked lake trout, and grilled asparagus ...

April 27: Fleet Farm in Waite Park, 12–5 p.m. The truck serves chicken sandwiches, tenders, and wings with an emphasis on ...

McDonald's has announced a major new menu change. Some observers are perceiving the change as a swipe at competitors Chick-fil-A and Wendy's. "Spotted: a delicious new addition to McDonald's menu ...

Publishers Clearing House LLC, famous for handing out over-sized checks on the doorsteps of its surprised contestants, has filed bankruptcy. The 72-year-old company owes as much as $100 million to ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. Illinois ...