Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few ...

Chef and Maple & Ash partner Danny Grant shows how to cook filet mignon and talks about his newest restaurant in California.

Start your morning strong with this hearty Blackstone Griddle breakfast featuring perfectly seared steak, golden hash browns, ...

These top Washington steakhouses don’t mess around—just expertly grilled steaks, seasoned right and cooked to perfection.

Steak will come out looking and tasting perfect when oil olive and butter are replaced with a different ingredient.

Summer is cookout season. It's the perfect time to get together with friends and family, break out the grill, and cook up ...

Follow George on X, Instagram, the Arch Eats podcast, or send him an “Ask George” email at [email protected]. For more ...

Prepare the steak: Allow it to temper for 30 minutes at room temperature. Liberally season the steak with kosher salt and ...

Gordon Ramsay explains how he makes a perfect fried egg. The British chef, restaurateur, and host of "Next Level Chef" fries eggs using two types of fat, bastes them with butter, and finishes with ...

Whip up one of these flavorful summer meals in 25 minutes or less. From pasta dishes to fresh salads, they're perfect for any ...

This interactive experience comes at surprisingly reasonable prices – most steaks range from $20-30 including sides. The ...