Cornbread doesn't have to be made in just a cast iron skillet. Instead, turn to your slow cooker for the most decadent slice ...

If you love rich, moist, and flavorful cornbread dressing, then this Jiffy Cornbread Dressing Recipe is a must-try! Made with ...

House Bill 14 doesn't change the world, but it does cement the role of cornbread in Georgia's culinary tradition. If passed, the bill would make cornbread Georgia's "official state bread," and the ...

A new bill introduced at the Georgia State Capitol could soon give cornbread an official title: the state’s official bread.

four members of the Georgia House of Representatives introduced legislation to make cornbread the official state bread. “The colorful history and traditions of the State of Georgia are ...

House Bill 14 proposes designating cornbread as Georgia’s official state bread, highlighting its historical and cultural significance. Cornbread has deep roots in Indigenous cuisine and later ...

To make the cornbread topping, combine the cornmeal and buttermilk in a large bowl and set aside for 10 minutes. Meanwhile, in a small bowl, place the sugar, salt, flour, baking soda and baking ...

requested cornbread formally become the official state bread of Georgia. There’s also a proposed house bill to formally make collard greens the official state greens of Georgia. Curious how ...

Here’s what you need to know to make the most of these delicious and nutritious leaves ... she braises them Southern-style ...

Spread crumbled cornbread onto a baking sheet ... Makes about 10 cups, and it tastes even better if you make it the day before Thanksgiving and let it sit overnight. UPDATE: I left out the ...