The cacao bean was domesticated in present-day Ecuador more than 5,000 years ago. Even then it was considered a gift from the ...

This is a recipe for Pan Con Chocolate (Spanish Bread With Chocolate) from the Food section of The Boston Globe.

Melting chocolate in a microwave or on a stove is not as intimidating as it ... The bowl sits on top of the pan of boiling water, and this is where you'll melt your chocolate.

It’s genius — putting strawberries and chocolate together,” news editor and taste tester Liz Baumeister said earlier this ...

Celebrate Chocolate ... and melt it with butter. 2. Whisk 3 nos. eggs in this, add 1 tbsp. Sugar and whisk again. Now add 1 tbsp refined white flour and whisk it again. 3. Coat the small oven ...

To avoid the mistakes many of us make with lava cake, allow us to gift you with Martha Stewart 's tip for making molten chocoate lava cake in a muffin tin. Her genius tip stems from her molten ...

2. In a heatproof bowl, combine 125 grams bittersweet chocolate and butter. Place bowl over a pan of simmering water, and ...

Blend the margarine, sugars and vanilla together. Add the eggs, and beat it well. Add the baking soda, salt, flour and ...

Adam Ehrlichman has worked behind the cheese counter at Pennsylvania Macaroni Co. going on 20 years. It's a challenging but ...

Get ready for Valentine's Day by making your loved one, friends and family these impressive heart-shaped rose macarons! They ...

Three courses to impress for less than £10 - sound good? Well you're in luck, because that's exactly what's on the menu today ...

Bring to a gentle simmer. Place chocolate in top of double boiler. Melt chocolate stirring very frequently. Chocolate should be just warm enough to melt, but not hot. Remove upper pan from double ...