Rhubarb is a perennial vegetable that is primarily used as a fruit in cooking. It grows best in full sun and fertile, well-drained soil. Rhubarb should not be harvested the first year it is ...

Choose deep red stalks of rhubarb for the most vibrant color atop this springtime dessert. The poached rhubarb syrup slowly soaks into the sponge, lightly glazing the top while adding delicious ...

It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring ...

Maple sap production, essential for syrup, varies based on factors like soil, sunlight, and temperature. Sustained cold weather, like the winter of 2024-25, benefits maple trees and their sap ...

This article was produced as a radio story by our media partner Public News Service, reaching millions of listeners. Take a listen here. You can tell a sugarhouse is making syrup when steam starts ...

Birch syrup is the dark, wild cousin to lighter and brighter maple syrups. Both are native to Minnesota. (Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...

Homemade condiments bring fresh flavor to your kitchen while giving you full control over the ingredients. These 15 essential recipes are simple to make and can upgrade everything from everyday meals ...

Version 3.0.0 had an error in the packaging process, so it didn't install correctly in Blender. This version bundles Rhubarb Lip Sync by Daniel S. Wolf, so there is ...