Irish baking recipes feel like wrapping yourself in a comfy wool sweater and settling in with a dram of whiskey. Get our ...
When you think of Irish food, the usual suspects probably pop into your head. But beyond the well-loved classics, there’s a ...
These Irish Halloween recipes are centuries old, but are still wholesome and delicious for all your spooky costumed party monsters! Hosting a Halloween party? You'll have to get some real food ...
Your guests will enjoy were-wolfing down these Irish Halloween recipes.. if they stick around for long enough after the Irish horror stories! One thing I like to do for fun on Halloween ...
Read on for three delicious Irish recipes, courtesy of McMahon: wild mushroom and walnut tart; saltwater cod with saffron and tomatoes; and a beautiful scalloped buttermilk and elderflower tart.
Rub mixture into meat, making sure it is well incorporated. Place meat in a glass or stainless-steel dish, cover and refrigerate 1 week, turning once a day. For the first day or so, rub any spice ...
Toss again and add some more salt, pepper and a knob of butter. Puree in a blender or food processor, add the cabbage to the soup. Taste and adjust seasoning. Thin with creamy milk to the required ...
Mix the beef with the vegetables, then take the pan off the heat. Tip the meat and vegetables into a large ovenproof dish and pour the stock over the top. Peel and slice the potatoes into ½cm ...
Tumblers or wide stem glasses work well. Pour 100ml/3½fl oz of the Irish cream into a shallow bowl and dip each slice of mini chocolate roll in so the sponge absorbs the liquid. Place three ...
Taste and add a little more seasoning and vinegar, if necessary. Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.