STEAK in Tremont is partnering with Sushi 86 to create a seasonal patio concept with hand-rolled sushi and specialty ...

Pairing wine with Japanese cuisine isn’t just an experiment in taste, but an intricate dance—a fusion of centuries-old culinary traditions and the refined complexities of viticulture.

The wait is over: chef Marc Spitzer, of Manhattan’s famed BondSt restaurant, has opened his long-awaited Long Island venture, ...

Haii Keii is set to open in Houston on Feb. 18 in Upper Kirby. It is an immersive dining experience with captivating lights ...

Tigerlily's executive chef Racquel 'Rockii' Duncan has family roots in Mississippi and also lived in Japan for 14 years.

Don’t expect raucous party scenes or over-the-top après-ski. In Japan, it’s all about the snow. Here’s a primer on where to ...

Like the other restaurants listed, there are dozens of options available. Try the Derby roll, made with spicy crab, steamed ...

"Junction Krog District’s prime location along the Beltline’s bustling corridor perfectly captures the energy and foot traffic that will bring Yuji to life,” owner Alex Kinj ...

Plus, José Andrés opens one of his most popular restaurants (and a rooftop bar), smoky Japanese chicken ramen showcases a ...

Located at 667 Auburn Ave. NE on the ground floor of office building Junction Krog District, Yuji will serve a Kaiseki-inspired menu, a traditional Japanese multi-course meal. For the opening menu, ...

Ariake Sushi Bar & Restaurant in Miamisburg was sold. The new owner Penn, is no stranger to Thai restaurants as she grew up ...