A lifetime of carefully selecting the finest tuna has given Yukitaka Yamaguchi a superpower — he can tell where a fish has ...

Craving ramen, fluffy cheesecake or temaki sushi? There’s a new spot for nearly every strand of Japanese food.

Yakitori is usually associated with binchotan charcoal but this is the first yakitori restaurant in Singapore to use woodfire ...

Plus: A new ramen shop is coming to town, Fishtown Social launches its wine club, and a taste of the Roots Picnic lineup.

Yakamoz’s only other ramen features slices of American wagyu and slow-cooked tendon in a beef bone and oxtail broth. Casual ...