This one is full of pizza ... a depth of umami flavor that sang with a sip of Malgiacca, a Sangiovese/Canaiolo blend from Tuscany that made its first and only U.S. debut at Kid. “ ...
More than 200 kids were at Kent State University's Trumbull campus on Friday, trying to figure out the next big hit.
“It’s all the cheesy goodness and bold flavors of pizza in one delicious dip, and you can customize it with even more of your fave toppings.” Related story Giada De Laurentiis' Chicken Parm Is the ...
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Pizza-Flavored Cereal? Cinnamon Toast Crunch Teams Up with Totino’s for ‘Bold’ New MashupAnd to give customers the "ultimate experience," the exclusive flavor will be served in ... The bite-sized pizza rolls make the perfect snacks for game day, which I’ve enjoyed since I was a kid. So ...
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