If you are a fan of Kyla Pratt, you should see these seven films. Every film of Kyla Pratt contributes a new element of her talent. She can play both a sweet child actress and a rebellious adolescent.

USask researchers discover radio frequency heating reduces antinutrients in peas and beans and improves energy efficiency.

Peas have protein, fiber, vitamins, and minerals. They’re also lower on the glycemic index and gluten-free. Learn more about ...

While commonly thought of as a nut because of their similar nutritional composition, peanuts are botanically part of the legume family, which also includes pea, bean, soybean, lupin, lentil, and ...

The health benefits of beans Chickpeas and black beans are in the legume family, alongside peas, lentils, and other beans, like pinto, kidney, and lima beans.

Welcome to the pea family, commonly called the legume family, or as horticulturalist Catherine Kleier would say, the fabulous Fabaceae family! I’d be willing to bet that everyone reading this ...

High-protein vegetables include lentils, beans, leafy greens, starchy potatoes, and peas. Learn how to add more of these veggies to your diet.

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What Are Legumes? The term legume is something of a catch-all phrase used to describe any edible part of the plant from the Leguminosae or Fabaceae family—including the pods, stems and leaves.

Beans and legumes now hold a prize spot in a new dietary advisory report, which fails to act on ultraprocessed foods.

Beans and their legume cousins, peas and lentils, entered the nutritional spotlight Tuesday when the 2025 US Dietary Advisory Committee released scientific guidance that could shape federal ...