"Puttanesca is the quintessential "I'm tired" meal, as it is almost entirely made up of pantry staples: canned tomato paste, ...

Think twice before you swap anchovies for sardines and vice versa. Here's what makes the filets different and how to put each ...

We talk a lot about what not to eat when it comes to cholesterol. No fried foods. Cut the red meat. Avoid that creamy pasta ...

The cottagecore grandmother is cooling her heels in her floral kitchen, meanwhile Nonna Chic granny is polishing her Murano glass and folding her vintage napkins in time for big family gatherings this ...

Making small changes to what you eat can help you avoid that dreaded middle age spread – try getting in more fibre and eating kimchi ...

Who says you have to choose between a classic marinara and a cheesy lemon pasta? This recipe brings the best of both worlds to your bowl with a citrus-forward tomato sauce and zesty whipped ...

Chefs have long been including sardines in their pasta dishes. Although they have a slightly fishy taste, it’s not overpowering, and their meaty texture stands up well in sauces – whether that’s a ...

Giada De Laurentiis is known for her famous lemon spaghetti, but her new creamy version of the pasta dish might be even better.

We've compiled a list of the best side dishes to pair with fish. We considered the flavors of each of the sides and what types of fish are best suited for them.

Wishbone Kitchen's Meredith Hayden tosses pasta in a satisfyingly silky sauce with a salty punch of Parmesan, a bright pop of lemon and floral pink peppercorn heat.

I Tried Nigella Lawson's 15-Minute Lemon Tuna Pasta, And It's The Perfect Weekday Dinner It instantly made its way into my rotation.