Sauté the Spinach and Garlic. Heat olive oil in a large skillet over medium heat. Add minced garlic and sauté until fragrant, ...

Those spinach leaves will cook down, truly, in 30 seconds. Plate it up, add more Parmesan. Hide it under a giant homemade bow tie because you live for the drama.

Add pasta-spinach mixture and peas; cook, stirring constantly, until sauce coats pasta, 1 to 2 minutes. Remove from heat, and stir in dark green scallion parts, dill, and lemon juice.

Chicken & Spinach Skillet Pasta with Lemon & Parmesan. Photographer: Jake Sternquist, Food Stylist: Holly Dreesman, Prop Stylist: Natalie Ghazali.

Slow-Cooker Sun-Dried Tomato & Spinach Pasta Bake. ... The zucchini melts into the sauce, while Dijon mustard and lemon zest brighten the flavor.

Lemon-Ricotta Pasta . 4.3 (7) ... Stir in some shredded rotisserie chicken to make it heartier. A handful of chopped spinach, frozen peas, or chopped asparagus adds color and more texture.

Welcome spring with these tasty, colorful and veggie-packed pasta dishes. These dinners feature seasonal produce like lemon, peas and spinach.

Add the basil, half of the spinach and half of the oil (it’s OK to eyeball these), the lemon juice, a generous grind of black pepper, and ½ teaspoon to 1 teaspoon salt, to taste. Process until ...

Come dinnertime, pasta made with corn, ... Gnocchi with lemon, peas and spinach INGREDIENTS. 2 17.5-ounce packages gluten-free gnocchi, fresh or frozen. 2 tablespoons unsalted butter.

Gluten-free gnocchi with lemon, peas and spinach goes down easy. Skip to content. All Sections. 59°F. Thursday, January 9th 2025 e-Edition. Home Page. Close Menu. About Us. About Us; ...