Mamajuana is a popular drink in the Dominican Republic made by combining rum, red wine, honey, and various herbs and spices. It is believed to have medicinal properties and is often consumed as a ...

Some complain that mamajuana tastes like cough syrup, but the rum-based concoction is a delicious island favorite. Locals mix up their own versions, soaking tree bark and other Dominican herbs in ...

Candela is one of the only producers in the states making Mamajuana, a blend of ultra-premium Dominican rum, natural spices and honey, all while focusing on revolutionary sustainability practices.