Strain into a cocktail glass and garnish with cherry. The original Manhattan recipe calls for rye whiskey, which adds a spicy, sharp taste to the drink. But for those who prefer a bit more ...

Ross is the mixologist who specializes in creating cocktail programs featuring ... So why is shaking a Manhattan sacrilegious? “When you shake a drink, you’re aerating it, and you’re ...

The cocktail revival brought back this nearly forgotten pre-Prohibition Manhattan riff. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and ...

A subtle twist on a cocktail classic, this Maple Manhattan has all the sweetness you could want out of a Christmastime cocktail, balancing spiced bourbon and rich maple syrup. Traditional recipes ...

As well as drinking your bourbon neat, you can also enjoy it in cocktails. The post Cocktails to make with Eli Manning’s team ...

The espresso martini has risen five places over the last year — the biggest jump made by a cocktail. The espresso martini dethroned the Manhattan, a drink that dropped four places in the last year.

On Friday and Saturday, the Manhattan cocktail bar will lead Florie's bar, delivering cocktails made with Japanese techniques.