and gluey mashed potatoes just won't cut it. We've laid out exactly what to do if you wind up with gummy masked potatoes. But because an ounce of prevention is worth a pound of cure, we've also ...

This Tool is the Secret to the Smoothest Mashed Potatoes (and It’s Not a Masher) 5 Chef Tricks for the Best Mashed Potatoes (and How to Fix Them If You Mess Up) ...

it's tough to compete with mashed potatoes. But for something so simple, the mashed variety is easy to mess up. Lumpy, gluey, floury, or bland, the list of potential sins that mashed potatoes can ...

And when it comes to comfort food, mashed potatoes reign supreme ... salted water. Crank up the heat and bubble away until they're "really tender" – keep an eye out, as cooking times can ...