The adorable pasta, dubbed Barilla Love, is inspired by the brand's Mezzi Rigatoni, a pasta shape that features ridges ideal for sauce retention. The brand says they make with high-quality ...

Made with the same recipe consumers know and love from Barilla's classic pasta and inspired by our Mezzi Rigatoni shape, Barilla Love is a heart-shaped pasta that cooks to al dente perfection ...

This rigatoni-inspired pasta cradles your favorite sauce, cheese, and abundant love. This Valentine’s Day, Barilla is serving love on a plate. The pasta brand's heart-shaped pasta, aptly named Barilla ...

Love is in the air and in a big bowl of pasta. After a successful launch in the U.S., and leading up to Valentine’s Day, Barilla is introducing Canadian consumers to its heart-shaped mezzi rigatoni ...

Indulge in their creamy Orecchiette ai tre formaggi, (pasta with three cheeses), or the flavourful Mezzi Rigatoni alla puttanesca (rigatoni with a Neapolitan sauce of tomatoes, olives, capers and ...

Pasta dies producing ridges marked a great leap forward for the industry during the 19th century. Rigatoni, from the Italian word rigare, meaning “to mark with lines,” is a tubular-shaped ...

Preserved lemon adds an unexpected umami complexity and zing to a simple tomato pasta. The best bit? It comes together in double quick time. Heat oil in a large non-stick frying pan over high heat.

We could eat this no-fuss veggie pasta bake every week. It's packed full of your 5-a-day and easy to make. Minimise washing up by making the sauce in the roasting tin that you bake the pasta in.

Anna Del Conte's quick and easy salmon pasta bake is deliciously cheesy and you can use any shape of pasta you have to hand. Preheat the oven to 200C/180C Fan/Gas 6. Grease a gratin dish with a ...

Americans love pasta. Per the National Pasta Association, we consume 5.95 billion pounds of it per year, with the average American enjoying about 20 pounds annually. Is that too much? Too little?