Ghee and butter are the two popular cooking options used in Indian cuisine. From cloroe content to suppressing appetite, ...

Kheer, a classic Indian dessert, holds a special place in the hearts of many. This creamy rice pudding is not just a sweet ...

Often milk or tea spills while boiling, making the gas dirty and also causing trouble in cleaning it. If you are also ...

Navratri fasts are about to begin. One of the dishes you can incorporate in your fast is Sabudana Rabri, a delightful and ...

Paras Milk, founded by Ved Ram Nagar, started with 60 litres and now delivers 3.6 million litres daily. Competing with Mother Dairy and Amul, it has diversified into healthcare and real estate ...

Today, under the guidance of Dhayalan, Amirthaa Dairy has expanded its reach to encompass 15,000 farmers.

The youth, working in various groups to produce items such as ghee, laundry soaps, liquid soaps, and more, have received ...

Ghee and butter both have their own health benefits, but the better choice depends on your dietary needs and lifestyle. Take a look at some of the differences: ...

Use fresh coconut, or desiccated for convenience. Stir well until coconut absorbs sweetness and thickens. Mix in cardamom ...

Does adding a pinch of black pepper really make turmeric more effective? Or is there a way to maximise its benefits? Let's ...

Ayurveda advises against mixing ghee with fish, as it can create an imbalance in digestion and metabolism. Pairing ghee with deep fried foods can lead to excessive fat intake, increasing the risk of ...

Alia Bhatt turned 32 on Saturday in the most wholesome lowkey way. The center of the celebrations? The very one-of-a-kind ...