Awadhi Gosht Korma is a rich and aromatic mutton curry from the royal kitchens of Awadh. Slow-cooked with fragrant spices, ...

The national capital comes alive with multiple restaurants and food joints offering traditional delicacies that are an ...

There's a new restaurant ready to spice things up in the city's South End. What to know about Monalessa's Kitchen: ...

Tensions escalated in Nagpur when protesters demanding the demolition of Mughal emperor Aurangzeb’s tomb allegedly burnt a ...

The Sanders family has been on a curry kick lately. Really, once you find something both your kids like that isn't pizza or ...

Experience India's best Ramadan feasts at iconic food markets. From Mumbai to Delhi, enjoy kebabs, biryanis, and desserts for a delicious Iftar and Suhoor.

An inventive, irreverent, Indian chef’s counterJust when you think you’ve eaten your fill, chef Hussain Shahzad walks around ...

Celebrate the essence of Ramzan with Behrouz Biryani’s royal iftari sandooq which offers a seven-course nawabi spread with ...

Pour in 900 ml water, bring to a boil, then cover and simmer on low heat for 1.5 to 2 hours, stirring occasionally. Mutton Korma pairs beautifully with soft naan, taftaan, or sheermaal, which help ...

When you are in the mood for relaxation, nothing beats the magic of home-cooked meals. Here are some iconic food pairings ...