UNESCO designated 16 new geoparks, bringing the total number of sites in the UNESCO Global Geoparks Network to 229 in 50 countries. The network ...

Conservationists are rethinking strategies to build climate resilience in nature as rising temperatures threaten species and ...

Nigeria’s U-19 women’s cricket team — quietly departed Lagos in early January for the 2025 ICC Women’s U-19 T20 World Cup in ...

In Africa, fermented foods hold great cultural significance and health benefits, yet have not been thoroughly researched.

Looking back on traditional fast food stocks’ Q4 earnings, we examine this quarter’s best and worst performers, including Yum! Brands (NYSE:YUM) and its peers. Traditional fast-food ...

Africa’s indigenous foods may hold the key to a healthier, more sustainable future – if we choose to value them.

This drop is largely due to the widespread availability of refrigeration systems and a growing loss of interest in traditional African foods. Fermented root plants such as cassava and yam have ...

"These traditional foods connect families to centuries of history and culture, making them essential for observing and honoring the story of Passover," he said. Whatever the food preferences ...